The 10 most extraordinary types of ice cream in Cologne - a pleasure for everyone!

The 10 most extraordinary types of ice cream in Cologne - a pleasure for everyone!

in Cologne, the hot summer sun ensures a sweet pleasure in the city's ice cream parlor. Numerous ice cream parlors not only attract with classic varieties, but also with a colorful bouquet of unusual types of ice cream. This year the creative delicacies are very popular and seduce the Cologne palate with exciting flavor combinations. The Kölner Stadt-Anzeiger has taken a closer look

One of the highlights is the creamy ** olive oil ice cream ** by IL Gelato di Ferigo, which can be found in the Bayenthal and Riehl districts. It scores with a high proportion of antioxidants and is made from natural ingredients. If you like vegan options, you can look forward to the apricot prosecco sorbet. This special ice is available for only 1.90 euros per ball, and the ice cream parlor has created fair conditions with its opening times from 12 noon to 9 p.m. (closed on Mondays).

The ** pumpkin seed ice cream ** from the Eisfeld in Ehrenfeld offers a hearty-strength taste and shines in bright green. Here, too, there are vegan varieties, such as the chocolate ice cream, and all of this at a price of 2 euros per ball. The doors are open from 12 noon to 9 p.m. to enjoy the cool treats.

creative ice cream specialties

Another masterpiece is the ** sage-nut butter ice ** by Schmelz & Bohne in Kettengasse. The combination of caramelized buttered aromas, nut taste and a hint of sage is offered for 2 euros per ball. The opening times are versatile, which means that the ice lovers can get their money's worth on Sundays and public holidays.

In the ice cream parlor [AIS] there is a ** vegan banana bread **, which is provided with delicious chocolate and biscuit pieces. This dessert is offered for 2 euros per ball in Nippes and Altstadt-Süd. If you like it even cheaper, you can get a small ball for only 1 euro.

Adventure ice consumers should not miss the ** Pina Colada-Ice ** in the Gelateria Cafeteria South. With a touch of alcohol or without - experimental ingredients are a matter of course. The ice cream costs between 2.50 euros and 3 euros per ball and is sold in the southern city.

News from the ice cream parlor world

The diversity in Cologne does not end here. The Eiscafé Liliana on the Neuenhrenfeld produces the unique ** Mozartkugel ice cream ** with marzipan and nougate taste. A real treat for only 1.50 euros per ball. The opening times from 11 a.m. to 8 p.m. (closed on Mondays) enable an uncomplicated visit.

In addition, in the Eisdielerer in Ehrenfeld you will meet a ** vegan milk rice ice **, which is seasoned with a pinch of cinnamon and is also available for 2.20 euros per ball. These unusual variants are part of the trend that motivates the ice maker to become creative and to present unusual types of ice cream. From berenis to ** kefir-ice ** with special combinations that can be found in the ice cream parlor Panciera, there is something for every taste.

not to forget the international range of ice cream! The trends go in the direction of ** Avocado Sorbet ** with Nachos and Chili sauce or ** Goldeis **, which is decorated with gold leaf. Such crazy variations show that the ice culture not only blooms in Cologne, but also reaches new dimensions worldwide, as the Varta Guide reports.

The Cologne ice cream parlors show that there is something for everyone, many new taste experiences and above all the desire to try through the numerous types of ice cream, in 2025 there are still an integral part of Cologne leisure culture. Add and discover the variety of creative ice cream makers near you!